Enhance your food - service workflow with the Dexter 9 - inch Scalloped Offset Sandwich Knife. Engineered for durability and efficiency, this knife is a must - have in both professional and home kitchens. The Dexter Sani - Safe 9' Offset Bread Sandwich Knife (S163 - 9) makes slicing crusty bread and waxy produce a breeze. Its scalloped blade gives clean cuts without squashing the inside, and the offset handle keeps your knuckles safe for precise slicing. With a 9 - inch scalloped blade, it can handle tough crusts and waxy items. The offset handle design offers knuckle clearance and safety. The proprietary DEXSTEEL blade stays sharp for a long time, and the slip - resistant Sani - Safe® polypropylene handle ensures a firm grip. The impervious blade - to - handle seal provides great hygiene, and it's NSF - certified for food safety. Trusted in commercial kitchens globally, it's suitable for bakeries, sandwich shops, and home use. Built to endure extreme temperatures, it combines comfort, durability, and precision. Order now to upgrade your cutting experience!

Using the Dexter 9 - inch Scalloped Offset Sandwich Knife is easy. Hold the knife by its slip - resistant handle and place the scalloped blade on the crusty bread or waxy produce you want to cut. Gently apply pressure and move the knife back and forth to get a clean cut. The offset handle design keeps your knuckles safe from hitting the surface. When it comes to maintenance, after each use, wash the knife with warm, soapy water and dry it thoroughly to prevent rust. Avoid using abrasive cleaners as they can damage the blade. Store the knife in a safe place, like a knife block, to protect the blade's sharpness. This knife is built to withstand high and low temperatures, but try not to expose it to extreme conditions for a long time. Also, always use it for its intended purpose of slicing bread and waxy produce to ensure its long - term performance.